Chinese Food
All Recipes
A lifetime of braised chicken
On weekends, I have a bowl of chicken with my family. It's smooth and juicy. The glutinous glutinous glutinous and bright red soup. It's also nutritious and healthy braised chicken. The positive energy of the whole weekend has been greatly impro... ...
Braised chicken wings with potato in sauce
Sweet and full-bodied sweet pasta sauce with classic Douban sauce makes a dish of home style delicacy loved by the whole family. -
Braised chicken
Sometimes I don't want to go home to cook in rainy days. Sometimes I just buy some food in the nearby restaurant. But the restaurant outside is not as clean as home after all. So I bought stewed chicken sauce from a treasure and made it by mysel... ...
Braised chicken leg in sauce
This is the first dish uploaded (like potatoes and drumsticks). The seasoning is also simple. The taste is very good.
Braised chicken
The Yellow stewed chicken needs to be stewed until it's colored. So the chicken should not be cut too small so as not to be broken in the end. The meat can also be made with a little fatter hen or local chicken, or just buy chicken legs. In a wo... ...
Braised chicken
I'm too lazy to go downstairs to buy vegetables. I found potatoes, frozen chicken legs, peppers and dried mushrooms at home. So I decided to try it according to the taste of the shop. But I forgot to take the cover photo. It's so delicious. It's... ...
Braised chicken omelet sandwich
What about some vegetables that children don't like? It's chopped and sandwiched. It's eaten with meat and eggs. It's delicious. Good nutrition and comprehensive~
Braised chicken with rice
After work, I passed the vegetable market. When I was thinking about what to do, I saw the chicken legs. Well, braised chicken. That's the decision.
[home of cats] home style braised chicken
From time to time, some appetizers can adjust the boring mood of the day. Eating is bigger than the day
Braised chicken wings
There's a discount on chicken wings in the supermarket today. 12 yuan in eight wings. Hurry up. It is also necessary to have a big meat meal once a week.
Braised chicken leg with soy sauce
It's easy to believe that you can make delicious food with your heart
Braised chicken with rice
I've eaten a lot of braised chicken takeout. Only one family of braised chicken rice makes me linger. Today, there is only one person at home. I try to find the taste I like by myself.
Braised chicken leg rice
Zhaoshao comes from Japanese (Zhaozhuo, Zhaozhuo, zhaoshao, zhaoshao). It usually refers to the barbecue meat process. The outer layer is coated with a lot of soy sauce, sugar water, garlic, ginger and sake (or Weilin). However, I never like to ... ...
